 |
|
|
|
|
|
|
|
|
|
 |
 |
 |
|||||||
 |
|||||||||
 |
 |
 |
|||||||
 |
 |
 |
 |
 |
 |
 |
|||
|
 |
|
 |
 |
|||
| Steamed Mussels | $ |
12 |
||
| Escargots de Bourguignonne (baked with garlic butter) |
$ |
12 |
||
| Fresh Oysters on the Half Shell | $ |
18 |
||
| Oysters Rockefeller | $ |
19 |
||
| Smoked Sliced Salmon | $ |
15 |
||
| Lord Nelson Famous Shrimp Cocktail | $ |
26 |
||
| Shrimp Lady Hamilton (sauteed in garlic butter) |
$ |
18 |
||
| Pan Fried Calamari | $ |
13 |
||
| Alaskan King Crab Cakes | $ |
17 |
 |
||||
| Soup of the Day | $ |
7 |
||
Lord Nelson Famous Portsmouth Chowder Lobster Bisque |
$ $ |
11 12 |
||
| French Onion Soup au Gratin | $ |
8 |
 |
||||
| Fresh Harvest Greens | $ |
8 |
||
| Traditional Caesar Salad | $ |
12 |
||
| Greek Salad | $ |
10 |
||
| Dimitris Salad | $ |
10 |
||
| Traditional Village Greek Salad | $ |
10 |
 |
 |
||||
| Fresh Pickerel | $ |
34 |
||
| Fresh Salmon | $ |
28 |
||
| Catch of the Day subject to availability, your server will inform you of today's selection | ||||
| Bay Scallops Pan-fried with fresh herbs and garlic | $ |
29 |
||
| Treasures of the Sea (combination of fresh shrimps, sole and scallops, breaded and fried) |
$ |
31 |
||
| Fresh Baby Beef Liver (with your choice of onion or bacon) |
$ |
22 |
||
| Herb Roasted Rack of Lamb - half rack | $ |
36 |
||
| Herb Roasted Rack of Lamb - full rack | $ |
70 |
||
| Barbequed Baby Back Ribs | $ |
30 |
||
| Greek Style Baby Back Ribs | $ |
30 |
||
| Veal, lightly breaded with citrus butter glaze | $ |
29 |
||
| Veal, lightly breaded with wine and mushroom sauce | $ |
29 |
||
| Veal Parmesan | $ |
29 |
||
Provimi Veal Chop with Green Peppercorn sauce |
$ |
45 |
||
| Boneless Breast of Chicken,
lightly breaded with wine and mushroom sauce |
$ |
26 |
||
| Boneless Breast of Chicken,
lightly breaded with citrus butter glaze |
$ |
26 |
||
| Boneless Breast of Chicken Parmesan | $ |
27 |
||
The above
Selections Include Chef's Salad or Soup of the Day Vegetables of the Day and Choice of Potato or Rice. |
|
 |
||||
| Whole Live Lobster subject to availability | market price | |||
| Sea Bass | $ |
43 |
||
| Dover Sole (Sauteed Meuniere) |
$ |
41 |
||
| Lobster Tail (9 oz.) | $ |
41 |
||
| Lobster Scampi | $ |
49 |
||
| Broiled Tiger Shrimps | $ |
33 |
||
| Alaskan King Crab Legs | $ |
48 |
||
| Surf & Turf (6 oz. Filet Mignon and 5 oz. Lobster Tail) |
$ |
59 |
||
| New York Sirloin - 8 oz. | $ |
33 |
||
| New York Sirloin - 12 oz. | $ |
44 |
||
| New York Sirloin - 16 oz. | $ |
56 |
||
| Peppercorn Steak - 12 oz. (served with Mushroom and Wine Sauce) |
$ |
46 |
||
| Petit Filet Mignon - 6 oz. | $ |
37 |
||
| Filet Mignon - 8 oz. | $ |
41 |
||
| Lord Nelson Special (Tenderloin of Beef with Mushroom and Wine Sauce) |
$ |
39 |
||
| Char Broiled Rib Steak - 22 oz. | $ |
48 |
||
The Above
Selections Include Vegetables of the Day and Choice of Potato or Rice |
|
 |
||||
| Mushrooms | $ |
9 |
||
| Onion Rings | $ |
9 |
||
| Asparagus | $ |
9 |
||
| Pasta (with tomato or Alfredo sauce) | $ |
8 |
 |
||||
| Coffee, Tea, Milk | $ |
3 |
|