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| Steamed Mussels | $ |
12 |
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| Escargots de Bourguignonne (baked with garlic butter) |
$ |
12 |
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| Fresh Oysters on the Half Shell | $ |
18 |
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| Oysters Rockefeller | $ |
19 |
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| Smoked Sliced Salmon | $ |
15 |
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| Lord Nelson Famous Shrimp Cocktail | $ |
26 |
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| Shrimp Lady Hamilton (sauteed in garlic butter) |
$ |
16 | ||
| Grilled Calamari | $ |
13 |
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| Alaskan King Crab Cake | $ |
17 |
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| Soup of the Day | $ |
7 |
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Lord Nelson Famous Portsmouth Chowder |
$ |
11 |
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| French Onion Soup au Gratin | $ |
8 |
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| Fresh Harvest Greens | $ |
8 |
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| Traditional Caesar Salad | $ |
12 |
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| Greek Salad | $ |
10 |
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| Traditional Village Greek Salad | $ |
10 |
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| Fresh Pickerel | $ |
34 |
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| Fresh Salmon | $ |
28 |
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| Catch of the Day subject to availability, your server will inform you of today's selection | ||||
| Bay Scallops Pan-fried with fresh herbs and garlic | $ |
29 |
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| Fresh Baby Beef Liver (with your choice of onion or bacon) |
$ |
22 |
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| Herb Roasted Rack of Lamb - half rack | $ |
36 |
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| Barbequed Baby Back Ribs | $ |
30 |
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| Greek Style Baby Back Ribs | $ |
30 |
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| Veal, lightly breaded with citrus butter glaze | $ |
28 | ||
| Veal, lightly breaded with wine and mushroom sauce | $ |
28 |
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| Veal Parmesan | $ |
29 |
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| Boneless Breast of Chicken,
lightly breaded with wine and mushroom sauce |
$ |
26 |
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| Boneless Breast of Chicken,
lightly breaded with citrus butter glaze |
$ |
27 | ||
| Boneless Breast of Chicken Parmesan | $ |
27 |
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The above
Selections Include Vegetables of the Day and Choice of Potato or Rice. |
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| Whole Live Lobster subject to availability | market price | |||
| Sea Bass | $ |
44 |
||
| Dover Sole (Sauteed Meuniere) |
$ |
42 |
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| Lobster Tail (9 oz.) | $ |
42 | ||
| Lobster Scampi | $ |
50 | ||
| Broiled Tiger Shrimps | $ |
33 |
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| Alaskan King Crab Legs | $ |
49 | ||
| Surf & Turf (6 oz. Filet Mignon and 5 oz. Lobster Tail) |
$ |
61 |
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| New York Sirloin - 8 oz. | $ |
34 |
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| New York Sirloin - 12 oz. | $ |
45 |
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| New York Sirloin - 16 oz. | $ |
57 |
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| Peppercorn Steak - 12 oz. (served with Mushroom and Wine Sauce) |
$ |
47 |
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| Petit Filet Mignon - 6 oz. | $ |
38 |
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| Filet Mignon - 8 oz. | $ |
42 |
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| Lord Nelson Special (Tenderloin of Beef with Mushroom and Wine Sauce) |
$ |
40 |
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| Char Broiled Rib Steak - 22 oz. | $ |
49 |
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The Above
Selections Include Vegetables of the Day and Choice of Potato or Rice |
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| Mushrooms | $ |
9 |
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| Onion Rings | $ |
9 |
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| Asparagus | $ |
9 |
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| Pasta (with tomato or Alfredo sauce) | $ |
8 |
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| Coffee, Tea, Milk | $ |
3 |
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